Spicy Caramel Brownies Recipe

Name: Spicy Caramel Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14-ounce) can fat-free sweetened condensed milk; 1 ounce bittersweet chocolate, chopped; 1/2 cup sugar; 6 tablespoons butter, softened; 1/2 teaspoon vanilla extract; 3 large egg whites; 4.25 ounces all-purpose flour (almost 1 cup); 1/3 cup unsweetened cocoa; 1/2 teaspoon baking powder; 1/2 teaspoon ground red pepper; 1/8 teaspoon salt; Cooking spray

Servings: persons

1 (14-ounce) can fat-free sweetened condensed milk
1 ounce bittersweet chocolate, chopped
1/2 cup sugar
6 tablespoons butter, softened
1/2 teaspoon vanilla extract
3 large egg whites
4.25 ounces all-purpose flour (almost 1 cup)
1/3 cup unsweetened cocoa
1/2 teaspoon baking powder
1/2 teaspoon ground red pepper
1/8 teaspoon salt
Cooking spray

1
Pour sweetened condensed milk into the top of a double boiler; place over boiling water. Reduce heat to low; simmer for 1 1/2 hours or until mixture is thick and caramel-colored, stirring occasionally. Cool slightly.
2
Preheat oven to 350u00b0.
3
Place chocolate in a microwave-safe dish, and microwave at HIGH 30 seconds or until almost melted, stirring after 15 seconds. Combine melted chocolate, 1/2 cup sugar, and butter in a medium bowl; beat with a mixer at high speed until well blended. Add vanilla and egg whites; beat until well blended. Weigh or lightly spoon flour into a dry measuring cup. Combine flour, 1/3 cup cocoa, baking powder, pepper, and salt. Add flour mixture to sugar mixture; beat just until blended. Stir half of sweetened condensed milk into batter. Spoon batter into a 9-inch square metal baking pan coated with cooking spray. Dollop the remaining sweetened condensed milk by the spoonful over chocolate mixture; swirl together using a knife. Bake at 350u00b0 for 19 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Cut into 16 squares.

537

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (14-ounce) can fat-free sweetened condensed milk, 1 ounce bittersweet chocolate, chopped, 1/2 cup sugar, 6 tablespoons butter, softened, and more.

Yes, Spicy Caramel Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Caramel Brownies

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