Spicy Burgers With Mushroom Sauce

1. 1

   Combine ground beef, soup mix, egg and Worcestershire sauce. Shape mixture into 6 patties.

2. 2

   Arrange patties on a microwave roasting rack placed in a 12 x 8-inch glass baking dish.

3. 3

   Cover with wax paper.

4. 4

   Microwave at High 7 to 8 minutes.

5. 5

   Remove patties.

6. 6

   Pour off meat drippings from dish; return patties to dish.

7. 7

   Combine soup and 1/3 cup water; pour over patties.

8. 8

   Cover with plastic wrap; microwave at Medium-high 5 to 7 minutes, or until sauce is bubbly hot.

9. 9

   Serve over toast or hot cooked rice. Serves 4.

No nutritional information available.

No additional tips available.