Spicy Broccoli With Almonds

1. 1

   Toast nuts by tossing in a dry frying pan over medium heat for about 3 minutes, until golden.

2. 2

   Remove from pan immediately so they don't burn.

3. 3

   In large frying pan, heat oil on high.

4. 4

   Saute onion and chilli for 2-3 minutes, until onion is just tender.

5. 5

   Add broccoli and cook, covered, for 4-5 minutes until just tender.

6. 6

   Stir in curry paste followed by cream.

7. 7

   Cook, stirring, for 1-2 minutes, until heated through.

8. 8

   Serve sprinkled with the almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.