How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy black bean chilli mee suah?

You need 3 ingredients. The key ingredients include: 55 grams mee suah (flour vermicelli), 1 1/2 tsp black bean chilli sauce (Lao Gan Ma brand), 700 ml water.

Is Spicy black bean chilli mee suah suitable as general?

Yes, Spicy black bean chilli mee suah falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy black bean chilli mee suah?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy black bean chilli mee suah Recipe

Name: Spicy black bean chilli mee suah
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 55 grams mee suah (flour vermicelli); 1 1/2 tsp black bean chilli sauce (Lao Gan Ma brand); 700 ml water

Spicy black bean chilli mee suah – a delicious recipe with suah, black bean chilli sauce, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

55 grams mee suah (flour vermicelli)
1 1/2 tsp black bean chilli sauce (Lao Gan Ma brand)
700 ml water

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Quick Info

Servings
4 servings
Category
General

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Spicy black bean chilli mee suah

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