How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Bean Salsa?

You need 13 ingredients. The key ingredients include: 1 can (15 Oz. Size) Black-eyed Peas, Rinsed And Drained, 1 can (15 Oz. Size) Black Beans, Rinsed And Drained, 1 can (15 Oz. Size) Corn, Drained, 1/2 cups Chopped Onion, and more.

Is Spicy Bean Salsa suitable as snacks & appetizers?

Yes, Spicy Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Bean Salsa Recipe

Name: Spicy Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Black-eyed Peas, Rinsed And Drained; 1 can (15 Oz. Size) Black Beans, Rinsed And Drained; 1 can (15 Oz. Size) Corn, Drained; 1/2 cups Chopped Onion; 1/2 cups Chopped Green Pepper; 1/4 cups Chopped Fresh Cilantro; 1 can Chopped Tomatoes (14 Oz. Can Or Use Fresh); 4 whole Jalapeno Peppers, Chopped (or A Small Can); 1 cup Italian Salad Dressing; 1/2 teaspoons Garlic Salt (or Use Fresh Minced); 1 whole Lime, Juiced; 2 dashes Cumin (optional); 2 dashes Chili Powder (optional)

Spicy Bean Salsa

Eats Now Editorial Team · 569 kcal · Snacks & Appetizers

Spicy Bean Salsa – a delicious recipe with Black-eyed, Black Beans, Corn, Onion, Green Pepper, Fresh Cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Spicy Bean Salsa

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