How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Bean Cakes?

You need 6 ingredients. The key ingredients include: 2 (15 ounce) cans cannellini beans, drained & rinsed, 2 teaspoons Thai red curry paste, 2 kaffir lime leaves, finely sliced, coriander leaves or basil leaves, chopped, and more.

Is Spicy Bean Cakes suitable as baking & desserts?

Yes, Spicy Bean Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Bean Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Bean Cakes Recipe

Name: Spicy Bean Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans cannellini beans, drained & rinsed; 2 teaspoons Thai red curry paste; 2 kaffir lime leaves, finely sliced; coriander leaves or basil leaves, chopped; 4 spring onions, sliced; sweet chili sauce, to serve

Spicy Bean Cakes – a delicious recipe with cannellini beans, red curry, lime, coriander, spring onions, sweet chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (15 ounce) cans cannellini beans, drained & rinsed
2 teaspoons Thai red curry paste
2 kaffir lime leaves, finely sliced
coriander leaves or basil leaves, chopped
4 spring onions, sliced
sweet chili sauce, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Baking & Desserts

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