How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Bean Bake?

You need 11 ingredients. The key ingredients include: 1 (16 oz.) can dark red kidney beans, 1 (16 oz.) can black beans, 2 (16 oz.) cans hot chile beans, 1 c. kielbasa sausage cut in 1 inch slices, and more.

Is Spicy Bean Bake suitable as meat & poultry?

Yes, Spicy Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Bean Bake Recipe

Name: Spicy Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can dark red kidney beans; 1 (16 oz.) can black beans; 2 (16 oz.) cans hot chile beans; 1 c. kielbasa sausage cut in 1 inch slices; 1 c. fried crisp bacon, chopped; 1 c. precooked ham cut in 1 inch slices; 2 Tbsp. regular mustard; 1/4 c. molasses; 1 red or green pepper, chopped; 1 large onion, chopped; 1/2 c. spicy barbecue sauce

Try this homemade Spicy Bean Bake recipe the whole family will love. Made with dark red kidney beans, black beans, beans and kielbasa sausage. Easy step…

This Spicy Bean Bake relies on simple, everyday ingredients such as (16 oz.) can black beans, fried crisp bacon, chopped, regular mustard and molasses. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Bean Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions