How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Basil Guacamole?

You need 10 ingredients. The key ingredients include: 3 medium ripe avocados (recommended: Hass), halved, pitted, peeled and chopped, 1 clove garlic, minced, 1 medium ripe red tomato, seeded and coarsely chopped, 1 lime, juiced, and more.

Is Spicy Basil Guacamole suitable as snacks & appetizers?

Yes, Spicy Basil Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Basil Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Basil Guacamole Recipe

Name: Spicy Basil Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium ripe avocados (recommended: Hass), halved, pitted, peeled and chopped; 1 clove garlic, minced; 1 medium ripe red tomato, seeded and coarsely chopped; 1 lime, juiced; 1 lemon, juiced; 2 green onions, thinly sliced; 1/4 cup finely chopped fresh basil leaves; 1 tablespoon crushed red pepper flakes, or to taste; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Try this homemade Spicy Basil Guacamole recipe the whole family will love. Made with avocados, clove garlic, red tomato and lime. Easy step-by-step inst…

This Spicy Basil Guacamole relies on simple, everyday ingredients such as garlic, minced, lime, juiced, lemon, juiced and green onions, thinly sliced. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Basil Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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