How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Baked Snapper?

You need 7 ingredients. The key ingredients include: 1 large red snapper, 4 tablespoons butter or 4 tablespoons margarine, 2 cups chopped tomatoes, 1 cup white wine, and more.

Is Spicy Baked Snapper suitable as general?

Yes, Spicy Baked Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Baked Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Baked Snapper Recipe

Name: Spicy Baked Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 large red snapper; 4 tablespoons butter or 4 tablespoons margarine; 2 cups chopped tomatoes; 1 cup white wine; 4 ounces matouk's green seasoning; salt; 2 teaspoons matouk's west indian hot sauce

Spicy Baked Snapper – a delicious recipe with red snapper, butter, tomatoes, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large red snapper
4 tablespoons butter or 4 tablespoons margarine
2 cups chopped tomatoes
1 cup white wine
4 ounces matouk's green seasoning
salt
2 teaspoons matouk's west indian hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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