Spicy Asian Turkey Lettuce Wraps Recipe

Name: Spicy Asian Turkey Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Canola Oil; 1/2 cups Chopped Red Onion; 2 cloves Garlic, Chopped; 2 Tablespoons Ginger Root, Peeled And Grated; 1- 1/2 pound Ground Turkey; 4 Tablespoons Soy Sauce; 2 Tablespoons Sriracha; 1/2 cups Choppped Fresh Cilantro; 1 head Red Leaf Lettuce; ⅓ cups Chopped Peanuts

Servings: persons

1
Heat oil in a large non-stick frying pan.
2
Add onion and saute about 2 minutes, then add garlic and ginger root and saute another minute.
3
Add ground turkey to the frying pan and break apart, then add soy sauce and Sriracha.
4
Cook until the turkey is brown and crumbling apart, and the sauce is slightly reduced, about 5 minutes.
5
While turkey cooks, wash and chop fresh cilantro.
6
Remove the core end from the lettuce and separate the leaves.
7
Chop peanuts and put in a small bowl to serve at the table.
8
When turkey is done, add chopped cilantro and cook 12 minutes more.
9
Place turkey mixture on a lettuce leaf, sprinkle with peanuts, and fold the leaf closed to make it easy to grab and eat.

242

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tablespoons Canola Oil, 1/2 cups Chopped Red Onion, 2 cloves Garlic, Chopped, 2 Tablespoons Ginger Root, Peeled And Grated, and more.

Yes, Spicy Asian Turkey Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spicy Asian Turkey Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions