How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Tuna Salad ?

You need 14 ingredients. The key ingredients include: Yellowfin Tuna Steaks 1 lb, or good quality jarred tuna at least 12 oz, drained well, Sambal Olek, 2 Tbs, Sesame oil, 1 Tb, Kraft Olive Oil Mayonnaise, 4 Tbs, and more.

Is Spicy Asian Tuna Salad suitable as seafood?

Yes, Spicy Asian Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Tuna Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Asian Tuna Salad Recipe

Name: Spicy Asian Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Yellowfin Tuna Steaks 1 lb, or good quality jarred tuna at least 12 oz, drained well; Sambal Olek, 2 Tbs; Sesame oil, 1 Tb; Kraft Olive Oil Mayonnaise, 4 Tbs; Soy Sauce, 1/2 Tbs; Kosher Salt, 1/2 Tbs; Black Sesame Seeds, 1/2 Tbs; Crushed Red Pepper, 1 tsp or to taste; Honey, 1/2 Tbs; Dried Cranberries, 1/4 Cup; Green Onion, 2 stalks, chopped; Carrots, 1/4 Cup, grated; Ginger, 1 tsp, grated; Cilantro, 2 Tbs

Spicy Asian Tuna Salad – a delicious recipe with Yellowfin, Sambal, Sesame oil, Olive Oil Mayonnaise, Soy Sauce, Kosher Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Asian Tuna Salad

How did you like this recipe?

Frequently Asked Questions