How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Cucumbers Salad?

You need 9 ingredients. The key ingredients include: 3/4 cups Seasoned Rice Vinegar, 1/4 cups Water, 1 Tablespoon Sugar, 1 Tablespoon Lite Soy Sauce, and more.

Is Spicy Asian Cucumbers Salad suitable as salads?

Yes, Spicy Asian Cucumbers Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Cucumbers Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Asian Cucumbers Salad Recipe

Name: Spicy Asian Cucumbers Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Seasoned Rice Vinegar; 1/4 cups Water; 1 Tablespoon Sugar; 1 Tablespoon Lite Soy Sauce; 1 teaspoon Salt; 1 teaspoon Sesame Oil; 2 whole Large Cucumbers, Peeled Slightly And Sliced; 2 Tablespoons Sesame Seeds, Toasted; 2 whole Fresh Chili Peppers, Thinly Sliced (optional)

Spicy Asian Cucumbers Salad – a delicious recipe with Rice Vinegar, u00bc, Sugar, Soy Sauce, Salt, Sesame Oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 cups Seasoned Rice Vinegar
1/4 cups Water
1 Tablespoon Sugar
1 Tablespoon Lite Soy Sauce
1 teaspoon Salt
1 teaspoon Sesame Oil
2 whole Large Cucumbers, Peeled Slightly And Sliced
2 Tablespoons Sesame Seeds, Toasted
2 whole Fresh Chili Peppers, Thinly Sliced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Salads

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