How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Chicken Soup?

You need 13 ingredients. The key ingredients include: 1 can (48 oz) nonfat chicken broth, 1/4 cup soy sauce, 1 tbsp brown sugar, 1/4 tsp Asian chili sauce (or 1/4 tsp red pepper flakes), and more.

Is Spicy Asian Chicken Soup suitable as soups & stews?

Yes, Spicy Asian Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian Chicken Soup Recipe

Name: Spicy Asian Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (48 oz) nonfat chicken broth; 1/4 cup soy sauce; 1 tbsp brown sugar; 1/4 tsp Asian chili sauce (or 1/4 tsp red pepper flakes); 2 tbsp fresh lime juice; 1-inch piece fresh ginger, peeled and cut in 8 slices; 3/4 lb boneless chicken breasts, cut in thin 3-inch-long strips; 3 tbsp cornstarch; 1 cup sliced shiitake mushrooms (or white button mushrooms); 1 cup snap peas (or snow peas); 1 red bell pepper, cored, seeded and julienned; 1 tsp lime zest; 2 tbsp chopped fresh cilantro

Spicy Asian Chicken Soup

Eats Now Editorial Team · 464 kcal · Soups & Stews

Spicy Asian Chicken Soup – a delicious recipe with chicken broth, soy sauce, brown sugar, chili sauce, lime juice, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Asian Chicken Soup

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