Spicy Asian Chicken and Noodle Salad

1. 1

   Cook vermicelli according to the package directions; drain, rinse, drain again; set aside.

2. 2

   In a large bowl, add the stir-fry sauce, mayonnaise, and peanut butter; whisk until well blended.

3. 3

   Add in the vermicelli, chicken, broccoli, and carrots; toss until coated.

4. 4

   Garnish with peanuts and cilantro.

5. 5

   Serve right away or may cover and chill until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.