Spicy Apple Chutney

Name: Spicy Apple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 apples; 24 ripe tomatoes, chopped and drained; 6 onions; 3 sweet red peppers; 1 lb. raisins; 1 qt. vinegar; 3 c. sugar; 1 c. brown sugar, firmly packed; 1 tsp. pepper; 1 Tbsp. each: cinnamon, cloves, ginger and salt

Eats Now Editorial Team · 1286 kcal · General

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Spicy Apple Chutney – a delicious recipe with apples, tomatoes, onions, sweet red peppers, raisins, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 apples
24 ripe tomatoes, chopped and drained
6 onions
3 sweet red peppers
1 lb. raisins
1 qt. vinegar
3 c. sugar
1 c. brown sugar, firmly packed
1 tsp. pepper
1 Tbsp. each: cinnamon, cloves, ginger and salt

1
Chop cored apples, tomatoes, onions, peppers and raisins. Combine with remaining ingredients.
2
Cook until thick.
3
Pour into sterilized jars and seal while hot.
4
This is an excellent meat relish and it makes about 4 quarts.

1286

kcal

Calories

326

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 apples, 24 ripe tomatoes, chopped and drained, 6 onions, 3 sweet red peppers, and more.

Yes, Spicy Apple Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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