How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced-Up Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 can (15 Oz. Size) Whole Kernel Corn, Drained, 1 can (15 Oz. Size) Cream Style Corn, 1 box 8.5 Ounce Box, Jiffy Corn Muffin Mix, 1 stick Butter, Melted, and more.

Is Spiced-Up Corn Casserole suitable as general?

Yes, Spiced-Up Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced-Up Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced-Up Corn Casserole Recipe

Name: Spiced-Up Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Whole Kernel Corn, Drained; 1 can (15 Oz. Size) Cream Style Corn; 1 box 8.5 Ounce Box, Jiffy Corn Muffin Mix; 1 stick Butter, Melted; 1 cup Sour Cream; 2 whole Eggs, Beaten; 1/2 cups Cheddar Cheese, Shredded; 1 whole Jalapeno, Finely Chopped; 1 Tablespoon Butter, For Greasing Pan

Try this homemade Spiced-Up Corn Casserole recipe the whole family will love. Made with Kernel Corn, Cream Style Corn, Mix and Butter. Easy step-by-step…

This Spiced-Up Corn Casserole relies on simple, everyday ingredients such as butter, melted, sour cream, whole eggs, beaten and cheddar cheese, shredded. It comes together quickly and makes 4 servings, at about 924 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 can (15 Oz. Size) Whole Kernel Corn, Drained
1 can (15 Oz. Size) Cream Style Corn
1 box 8.5 Ounce Box, Jiffy Corn Muffin Mix
1 stick Butter, Melted
1 cup Sour Cream
2 whole Eggs, Beaten
1/2 cups Cheddar Cheese, Shredded
1 whole Jalapeno, Finely Chopped
1 Tablespoon Butter, For Greasing Pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
General

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Spiced-Up Corn Casserole

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