Spiced Tea Punch

Name: Spiced Tea Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: 2 qt. water; 2 c. sugar; 3 sticks cinnamon; 20 or so whole cloves; 20 or so whole allspice; 1 qt. boiling water; 6 regular tea bags; 2 c. pineapple juice; 1 c. orange juice; 1/2 c. lemon juice

Eats Now Editorial Team · Drinks & Smoothies

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Spiced Tea Punch – a delicious recipe with water, sugar, cinnamon, cloves, whole allspice, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

2 qt. water
2 c. sugar
3 sticks cinnamon
20 or so whole cloves
20 or so whole allspice
1 qt. boiling water
6 regular tea bags
2 c. pineapple juice
1 c. orange juice
1/2 c. lemon juice

1
In a large pot (4-quart) combine water, sugar, cinnamon, cloves and allspice.
2
Boil and simmer 10 minutes.
3
In 2-quart pot, add boiling water and tea bags.
4
Make tea and pour in first pot. Add pineapple juice, orange juice and lemon juice.
5
Serve hot or chilled.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 qt. water, 2 c. sugar, 3 sticks cinnamon, 20 or so whole cloves, and more.

Yes, Spiced Tea Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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