Spiced Roasted Almonds

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Toss the almonds with olive oil, salt and cayenne, and place on a baking sheet.

3. 3

   Roast in the hot oven until they begin to crackle and smell toasty, 15 to 20 minutes.

4. 4

   Be careful when you open the oven door because the capsicum in the cayenne is quite volatile, so avoid breathing in, and be careful of your eyes.

5. 5

   Remove from the heat and allow to cool.

6. 6

   Toss with the thyme.

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