Spiced Rice Noodle Upma Recipe

Name: Spiced Rice Noodle Upma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4.4 oz box of thin rice noodles; 2 tablespoons Oil; 1 teaspoon black mustard seeds; 1 jalapeno, deseeded and finely sliced; 1 small red onion, finely chopped; 1/3 cup green beans, chopped; 1/3 cup carrots, chopped; 1/2 teaspoon salt; Crushed roasted peanuts; 1/2 teaspoon roasted sesame seeds

Servings: persons

1
Soak the noodles in boiling water for 5 to 7 minutes or until soft. Drain and keep aside.
2
Heat oil in a pan for 30 seconds in medium high heat.
3
Add the mustard seeds and cook for a few seconds or until it starts sizzling.
4
Add the jalapeno and onion and cook for 2 minutes or until the onions are golden.
5
Add in the chopped beans and carrots and cook for another 5 to 7 minutes or until soft.
6
Mix in the 1/2 teaspoon of salt.
7
Add the noodles to the cooked vegetable mix and mix gently until all the vegetables are evenly distributed.
8
Sprinkle with crushed roasted peanuts and roasted sesame seeds.

207

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4.4 oz box of thin rice noodles, 2 tablespoons Oil, 1 teaspoon black mustard seeds, 1 jalapeno, deseeded and finely sliced, and more.

Yes, Spiced Rice Noodle Upma falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spiced Rice Noodle Upma

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions