Spiced Pumpkin Latte Recipe

Name: Spiced Pumpkin Latte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: ½ cup ground coffee; 1 ½ cups water; 3 cups skim milk; ¾ cup canned pumpkin (NOT pumpkin pie filling); ⅓ cup brown sugar; ½ teaspoon cinnamon, ground; ¼ teaspoon ginger, ground; ⅛ teaspoon nutmeg, ground; whipped cream; ground nutmeg

Servings: persons

½ cup ground coffee
1 ½ cups water
3 cups skim milk
¾ cup canned pumpkin (NOT pumpkin pie filling)
⅓ cup brown sugar
½ teaspoon cinnamon, ground
¼ teaspoon ginger, ground
⅛ teaspoon nutmeg, ground
whipped cream
ground nutmeg

1
Place coffee in the filter of a drip coffee maker.
2
Add water and brew the coffee.
3
While the coffee brews, combine in a large saucepan the milk, pumpkin, brown sugar, cinnamon, ginger and 1/8 tsp nutmeg.
4
Cook and stir over medium heat until steaming.
5
Remove from heat.
6
Divide the coffee into five mugs.
7
Add the milk mixture and stir.
8
Top with whipped cream and a light sprinkling of nutmeg (or cinnamon).

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup ground coffee, 1 ½ cups water, 3 cups skim milk, ¾ cup canned pumpkin (NOT pumpkin pie filling), and more.

Yes, Spiced Pumpkin Latte falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Pumpkin Latte

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