How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pumpkin Gingerbread?

You need 10 ingredients. The key ingredients include: 100 grams Light Brown Sugar, 100 grams Dark Brown Sugar, 100 milliliters Sunflower Or Vegetable Oil, 2 Eggs, and more.

Is Spiced Pumpkin Gingerbread suitable as baking & desserts?

Yes, Spiced Pumpkin Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spiced Pumpkin Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Pumpkin Gingerbread Recipe

Name: Spiced Pumpkin Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Light Brown Sugar; 100 grams Dark Brown Sugar; 100 milliliters Sunflower Or Vegetable Oil; 2 Eggs; 80 milliliters Water; 200 grams Pumpkin Puree; 2 teaspoons Ground Ginger; 2 teaspoons Ground Cinnamon; 1/2 teaspoons Ground Nutmeg; 220 grams Gluten Free Self Raising Flour

Spiced Pumpkin Gingerbread

Eats Now Editorial Team · 691 kcal · Baking & Desserts

Spiced Pumpkin Gingerbread – a delicious recipe with Brown Sugar, Brown Sugar, milliliters, Eggs, Water, Pumpkin Puree. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spiced Pumpkin Gingerbread

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