How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pear Layered Dessert - K?

You need 8 ingredients. The key ingredients include: 1 (14 1/2 ounce) package gingerbread mix, 2 eggs (see NOTE), 1 cup water (see NOTE), 2 ½ cups cold milk, and more.

Is Spiced Pear Layered Dessert - K suitable as baking & desserts?

Yes, Spiced Pear Layered Dessert - K falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spiced Pear Layered Dessert - K?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Pear Layered Dessert - K Recipe

Name: Spiced Pear Layered Dessert - K
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) package gingerbread mix; 2 eggs (see NOTE); 1 cup water (see NOTE); 2 ½ cups cold milk; 2 (3 1/2 ounce) packages instant vanilla flavor pudding and pie filling; ½ teaspoon ground cinnamon; 1 (8 ounce) containerfrench whipped topping, thawed, divided; 2 (16 ounce) canssliced pears, drained

Bake this irresistible Spiced Pear Layered Dessert - K at home. Made with gingerbread mix, eggs, water and cold milk. Easy step-by-step instructions inc…

This Spiced Pear Layered Dessert - K relies on simple, everyday ingredients such as eggs (see note), water (see note), cold milk and ground cinnamon. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spiced Pear Layered Dessert - K delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (14 1/2 ounce) package gingerbread mix
2 eggs (see NOTE)
1 cup water (see NOTE)
2 ½ cups cold milk
2 (3 1/2 ounce) packages instant vanilla flavor pudding and pie filling
½ teaspoon ground cinnamon
1 (8 ounce) containerfrench whipped topping, thawed, divided
2 (16 ounce) canssliced pears, drained

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Quick Info

Servings
4 servings
Calories
330 kcal
Category
Baking & Desserts

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