Spiced Oranges & Raisins (Al Burtugal Wal Zabib Al Mutabal -

1. 1

   Combine the sugar and water in a small saucepan and bring to a boil.

2. 2

   Add raisins, lemon juice, cinnamon sticks, allspice and ginger.

3. 3

   Simmer over medium heat about 10 minutes until syrup is thickened. Remove from heat and stir in the vanilla.

4. 4

   Transfer to a bowl and refrigerate 10 minutes.

5. 5

   Cut peel and pith from oranges.

6. 6

   Slice oranges into 1/2 inch rounds.

7. 7

   Cut rounds into halves or quarters and place in medium bowl.

8. 8

   Pour cooled raisins and syrup over oranges and stir gently.

9. 9

   Chill 2 hours or overnight.Serve over ice cream or cake.

* Per serving · 4 servings · Values may vary.

No additional tips available.