Spiced Nutty Cookie Crackle Recipe

Name: Spiced Nutty Cookie Crackle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 12 cup butter (unsalted preferred); 1 ounce unsweetened chocolate, broken in pieces; 12 teaspoon ginger; 12 teaspoon cinnamon; 14 teaspoon black pepper; 10 tablespoons sugar; 2 teaspoons vanilla; 1 egg; 13 cup flour; 12 cup ground pecans or 12 cup walnuts or 12 cup almonds

Servings: persons

12 cup butter (unsalted preferred)
1 ounce unsweetened chocolate, broken in pieces
12 teaspoon ginger
12 teaspoon cinnamon
14 teaspoon black pepper
10 tablespoons sugar
2 teaspoons vanilla
1 egg
13 cup flour
12 cup ground pecans or 12 cup walnuts or 12 cup almonds

1
Set oven to 375F.
2
Prepare an ungreased non-stick 10x15-inch jellyroll pan.
3
In a large saucepan over medium heat, melt the butter.
4
Add in the chocolate, ginger, cinnamon and black pepper.
5
Remove from the heat, and stir until the chocolate has melted.
6
Stir in the sugar, vanilla and egg until smooth.
7
Stir in the flour; beat well.
8
Pour, and scape the batter into an UNGREASED prepared jellyroll pan, and tilt the pan back and forth, allowing the batter to flow into a thin even layer across the pan.
9
Scatter the ground nuts evenly over the top.
10
Bake for 10 minutes, or until the layer is JUST set.
11
Remove from the oven; cool on a rack for 20 minutes.
12
Cut or break into 2 dozen rough-shaped pieces (as you would the same for nut brittle).

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 cup butter (unsalted preferred), 1 ounce unsweetened chocolate, broken in pieces, 12 teaspoon ginger, 12 teaspoon cinnamon, and more.

Yes, Spiced Nutty Cookie Crackle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Nutty Cookie Crackle

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