Spiced Mixed Nuts

1. 1

   Preheat oven to 300F.

2. 2

   Place mixed nuts in large bowl.

3. 3

   Heat vegetable oil in heavy small saucepan over medium heat.

4. 4

   Add chili powder and cayenne pepper to taste and stir until aromatic, about 15 seconds.

5. 5

   Pour over mixed nuts.

6. 6

   Add sugar and salt and stir to blend.

7. 7

   Transfer to baking pan.

8. 8

   Bake until mixed nuts are toasted, stirring occasionally, about 20 minutes.

9. 9

   Serve warm or at room temperature.

10. 10

    (Can be made 5 days ahead.

11. 11

    Cover and store at room temperature.)

No additional tips available.