How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Meat Rub?

You need 6 ingredients. The key ingredients include: 3 teaspoons dried chili pepper flakes, 3 tablespoons dried thyme, 2 tablespoons dried rosemary, 4 bay leaves, crushed, and more.

Is Spiced Meat Rub suitable as soups & stews?

Yes, Spiced Meat Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced Meat Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Meat Rub Recipe

Name: Spiced Meat Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons dried chili pepper flakes; 3 tablespoons dried thyme; 2 tablespoons dried rosemary; 4 bay leaves, crushed; 1 teaspoon celery salt; 2 tablespoons peppercorns

Spiced Meat Rub – a delicious recipe with dried chili pepper, thyme, rosemary, bay leaves, celery salt, peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 teaspoons dried chili pepper flakes
3 tablespoons dried thyme
2 tablespoons dried rosemary
4 bay leaves, crushed
1 teaspoon celery salt
2 tablespoons peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Soups & Stews

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Spiced Meat Rub

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