Spiced Madeleines Recipe

Name: Spiced Madeleines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 tablespoons unsalted butter, melted; ¾ cup all-purpose flour; 1 teaspoon baking powder; ½ teaspoon cinnamon; ½ teaspoon ground coriander; ¼ teaspoon freshly grated nutmeg; ⅛ teaspoon ground allspice; ¼ cup granulated sugar; 3 tablespoons packed light brown sugar; 2 large eggs; confectioners' sugar, for dusting

Servings: persons

6 tablespoons unsalted butter, melted
¾ cup all-purpose flour
1 teaspoon baking powder
½ teaspoon cinnamon
½ teaspoon ground coriander
¼ teaspoon freshly grated nutmeg
⅛ teaspoon ground allspice
¼ cup granulated sugar
3 tablespoons packed light brown sugar
2 large eggs
confectioners' sugar, for dusting

1
Put oven rack in middle position and preheat oven to 400F Brush molds with some melted butter, then chill until set, about 5 minutes.
2
Brush molds again with some melted butter and chill pan.
3
Sift together flour, baking powder, spices, and a pinch of salt.
4
Whisk together sugars and eggs until combined well.
5
Add flour mixture and whisk until just combined, then stir in remaining butter (6 tablespoons) until just incorporated.
6
Spoon batter into molds, filling them about two thirds full.
7
Bake 5 minutes, then reduce oven temperature to 350F and bake until springy to the touch and edges are lightly browned, 4 to 6 minutes.
8
Turn out onto a rack and cool 15 minutes.
9
Just before serving, dust with confectioners sugar.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 tablespoons unsalted butter, melted, ¾ cup all-purpose flour, 1 teaspoon baking powder, ½ teaspoon cinnamon, and more.

Yes, Spiced Madeleines falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Madeleines

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