How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Lamb With Couscous?

You need 8 ingredients. The key ingredients include: 2 tbsp harissa, 4 (7 oz) lamb tenderloins, 2 tbsp olive oil, 7 oz instant couscous, and more.

Is Spiced Lamb With Couscous suitable as meat & poultry?

Yes, Spiced Lamb With Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Lamb With Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Lamb With Couscous Recipe

Name: Spiced Lamb With Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp harissa; 4 (7 oz) lamb tenderloins; 2 tbsp olive oil; 7 oz instant couscous; 3.5 oz cherry tomatoes, halved; 3 tbsp fresh parsley or cilantro leaves, roughly chopped; 1.5 oz toasted pine nuts; 40 g toasted pine nuts

Spiced Lamb With Couscous – a delicious recipe with harissa, lamb tenderloins, olive oil, couscous, cherry tomatoes, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tbsp harissa
4 (7 oz) lamb tenderloins
2 tbsp olive oil
7 oz instant couscous
3.5 oz cherry tomatoes, halved
3 tbsp fresh parsley or cilantro leaves, roughly chopped
1.5 oz toasted pine nuts
40 g toasted pine nuts

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Quick Info

Servings
4 servings
Calories
506 kcal
Category
Meat & Poultry

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Spiced Lamb With Couscous

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