How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Grilled Chicken With Cilantro Lime Butter?

You need 15 ingredients. The key ingredients include: 1 tablespoon chili powder, 1 tablespoon brown sugar, 2 teaspoons ground cinnamon, 1 teaspoon baking cocoa, and more.

Is Spiced Grilled Chicken With Cilantro Lime Butter suitable as meat & poultry?

Yes, Spiced Grilled Chicken With Cilantro Lime Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Grilled Chicken With Cilantro Lime Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Grilled Chicken With Cilantro Lime Butter

Name: Spiced Grilled Chicken With Cilantro Lime Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chili powder; 1 tablespoon brown sugar; 2 teaspoons ground cinnamon; 1 teaspoon baking cocoa; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons olive oil; 1 tablespoon balsamic vinegar; 6 bone-in chicken breast halves (8 ounces each ); 1/3 cup butter, melted; 1/4 cup minced fresh cilantro; 2 tablespoons finely chopped red onion; 1 tablespoon lime juice; 1 serrano pepper, finely chopped; 1/8 teaspoon pepper

Try this homemade Spiced Grilled Chicken With Cilantro Lime Butter recipe the whole family will love. Made with chili powder, brown sugar, ground cinnam…

This Spiced Grilled Chicken With Cilantro Lime Butter relies on simple, everyday ingredients such as chili powder, brown sugar, ground cinnamon and baking cocoa. It comes together quickly and makes 4 servings, at about 522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Grilled Chicken With Cilantro Lime Butter

Tips for the best results

Variations & substitutions

My Personal Notes

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