How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Glazed Pineapple With Cinnamon Crema?

You need 8 ingredients. The key ingredients include: 1 lime, zested and juiced (divided use), 2 tablespoons honey, divided use, 2 pinches ground cinnamon (divided use), 1 pinch nutmeg, freshly grated, and more.

Is Spiced Glazed Pineapple With Cinnamon Crema suitable as general?

Yes, Spiced Glazed Pineapple With Cinnamon Crema falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Glazed Pineapple With Cinnamon Crema?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Glazed Pineapple With Cinnamon Crema Recipe

Name: Spiced Glazed Pineapple With Cinnamon Crema
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lime, zested and juiced (divided use); 2 tablespoons honey, divided use; 2 pinches ground cinnamon (divided use); 1 pinch nutmeg, freshly grated; 1 tablespoon powdered sugar; 1 cup sour cream (or Mexican Crema or low-fat cream cheese); 2 teaspoons butter; 1 fresh pineapple, cut into 8 long wedges, skin and core removed

Try this homemade Spiced Glazed Pineapple With Cinnamon Crema recipe the whole family will love. Made with lime, honey, ground cinnamon and nutmeg. Easy…

This Spiced Glazed Pineapple With Cinnamon Crema relies on simple, everyday ingredients such as honey, divided use, nutmeg, freshly grated, powdered sugar and butter. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lime, zested and juiced (divided use)
2 tablespoons honey, divided use
2 pinches ground cinnamon (divided use)
1 pinch nutmeg, freshly grated
1 tablespoon powdered sugar
1 cup sour cream (or Mexican Crema or low-fat cream cheese)
2 teaspoons butter
1 fresh pineapple, cut into 8 long wedges, skin and core removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

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