How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Fruit Chutney ?

You need 18 ingredients. The key ingredients include: 2 cups of cider vinegar, 1 medium onion, finely chopped, 1/2 cup water, 1 tbs ground ginger, and more.

Is Spiced Fruit Chutney suitable as general?

Yes, Spiced Fruit Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Fruit Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Fruit Chutney Recipe

Name: Spiced Fruit Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups of cider vinegar; 1 medium onion, finely chopped; 1/2 cup water; 1 tbs ground ginger; 1 tsp grated orange peel; 1 tsp salt; 1/2 tsp ground cinnamon; 1 clove garlic minced; 1/4 tsp dried crushed red pepper; 1/2 cup orange juice; 1 cup grand mariner or triple sec; 3 cups firmly cup golden brown sugar; 2 small Bartlet pares; 1 large granny smith apple; 2 cups cranberries; 2 cups golden raisin; 1 orange, chopped; 1/2 cup dried currants

Try this homemade Spiced Fruit Chutney recipe the whole family will love. Made with vinegar, onion, water and ground ginger. Easy step-by-step instructi…

This Spiced Fruit Chutney relies on simple, everyday ingredients such as of cider vinegar, medium onion, finely chopped, water and tbs ground ginger. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Fruit Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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