Spiced Cranberry-Mango Chutney

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 tablespoons canola oil, 1/2 cup finely chopped shallots, 2 teaspoons mustard seeds, 1 teaspoon minced peeled fresh ginger, and more.

Yes, Spiced Cranberry-Mango Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.