Spiced Couscous Salad Recipe

Name: Spiced Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, sliced King Sooper's 1 lb For $0.99 thru 02/09; 1/2 teaspoon cardamom pods, bruised; 2 teaspoons cumin; 1 teaspoon ground coriander; 2 cups chicken stock; 2 skinless chicken fillets; 425g can chickpeas (garbanzo beans), drained; 1 red capsicum, diced; 1 zucchini, diced; 1 1/2 cups couscous; 1/3 cup KRAFT French Dressing

Servings: persons

1 onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
1/2 teaspoon cardamom pods, bruised
2 teaspoons cumin
1 teaspoon ground coriander
2 cups chicken stock
2 skinless chicken fillets
425g can chickpeas (garbanzo beans), drained
1 red capsicum, diced
1 zucchini, diced
1 1/2 cups couscous
1/3 cup KRAFT French Dressing

1
Saute onion until translucent, do not brown.
2
Add spices and cook for a further minute or until fragrant.
3
Add chicken stock, bring to boil, reduce heat to simmer.
4
Add whole chicken fillets and poach for 8-10 minutes or until cooked through.
5
Remove and slice into thin strips.
6
Add chickpeas, capsicum, zucchini and cous cous.
7
Cook for 2 minutes.
8
Turn off heat, loosen with a fork and allow to stand covered for 10 minutes until cous cous is tender and plump.
9
Stir in chicken strips and vinaigrette, serve.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 onion, sliced King Sooper's 1 lb For $0.99 thru 02/09, 1/2 teaspoon cardamom pods, bruised, 2 teaspoons cumin, 1 teaspoon ground coriander, and more.

Yes, Spiced Couscous Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Couscous Salad

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