How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Corned Beef Brisket With Horseradish Sour Cream?

You need 8 ingredients. The key ingredients include: 1 large sweet onion, sliced, 3 1/2 lbs corned beef brisket (discard seasoning packet), 3/4 teaspoon crushed red pepper flakes, 1 cup chicken broth, and more.

Is Spiced Corned Beef Brisket With Horseradish Sour Cream suitable as meat & poultry?

Yes, Spiced Corned Beef Brisket With Horseradish Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Corned Beef Brisket With Horseradish Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Corned Beef Brisket With Horseradish Sour Cream Recipe

Name: Spiced Corned Beef Brisket With Horseradish Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, sliced; 3 1/2 lbs corned beef brisket (discard seasoning packet); 3/4 teaspoon crushed red pepper flakes; 1 cup chicken broth; 1 tablespoon Worcestershire sauce; 1/2 cup sour cream; 1 tablespoon creamed horseradish; 2 tablespoons chopped fresh parsley

Spiced Corned Beef Brisket With Horseradish Sour Cream – a delicious recipe with sweet onion, beef brisket, red pepper, chicken broth, Worcestershire sauce, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large sweet onion, sliced
3 1/2 lbs corned beef brisket (discard seasoning packet)
3/4 teaspoon crushed red pepper flakes
1 cup chicken broth
1 tablespoon Worcestershire sauce
1/2 cup sour cream
1 tablespoon creamed horseradish
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1178 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Spiced Corned Beef Brisket With Horseradish Sour Cream

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