How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Chicken Koftas With Crunchy Salad?

You need 11 ingredients. The key ingredients include: 2 cloves garlic, roughly chopped, 2cm piece root ginger, roughly chopped, 1 red chilli, deseeded and roughly chopped, 400g pack British Chicken Breast Chunks, and more.

Is Spiced Chicken Koftas With Crunchy Salad suitable as salads?

Yes, Spiced Chicken Koftas With Crunchy Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spiced Chicken Koftas With Crunchy Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Chicken Koftas With Crunchy Salad Recipe

Name: Spiced Chicken Koftas With Crunchy Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, roughly chopped; 2cm piece root ginger, roughly chopped; 1 red chilli, deseeded and roughly chopped; 400g pack British Chicken Breast Chunks; 2 tsp garam masala; 200g Ruby Coleslaw Mix or Crisp & Crunchy Coleslaw Mix; 1 cucumber portion, halved, deseeded and sliced; 150g Alpro Simply Plain; 1 tsp cumin seeds; 1/2 x 25g pack fresh mint, roughly chopped; 4 small baked potatoes, to serve

Fresh, crisp and full of flavor — this Spiced Chicken Koftas With Crunchy Salad is a must-try. Made with garlic, root ginger, red chilli and pack Britis…

This Spiced Chicken Koftas With Crunchy Salad relies on simple, everyday ingredients such as garlic, roughly chopped, garam masala, alpro simply plain and cumin seeds. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spiced Chicken Koftas With Crunchy Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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