How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Chicken Breasts With Poblano And Bell Pepper Rajas ?

You need 9 ingredients. The key ingredients include: 1 tablespoon coriander seeds, cracked, 1 teaspoon ground cumin, 4 skinless boneless chicken breast halves, 2 tablespoons olive oil, divided, and more.

Is Spiced Chicken Breasts With Poblano And Bell Pepper Rajas suitable as meat & poultry?

Yes, Spiced Chicken Breasts With Poblano And Bell Pepper Rajas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Chicken Breasts With Poblano And Bell Pepper Rajas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Chicken Breasts With Poblano And Bell Pepper

Name: Spiced Chicken Breasts With Poblano And Bell Pepper Rajas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon coriander seeds, cracked; 1 teaspoon ground cumin; 4 skinless boneless chicken breast halves; 2 tablespoons olive oil, divided; 2 red and/or yellow bell peppers, cut into 11/2x1/4-inch strips; 1 large fresh poblano chile, cut into 1 1/2 x 1/4-inch strips; 1 medium red onion, halved, sliced 1/4 inch thick; 2 tablespoons fresh lime juice; 1/3 cup chopped fresh cilantro

Try this homemade Spiced Chicken Breasts With Poblano And Bell Pepper Rajas recipe the whole family will love. Made with coriander seeds, ground cumin, …

This Spiced Chicken Breasts With Poblano And Bell Pepper Rajas relies on simple, everyday ingredients such as coriander seeds, cracked, ground cumin, olive oil, divided and fresh lime juice. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon coriander seeds, cracked
1 teaspoon ground cumin
4 skinless boneless chicken breast halves
2 tablespoons olive oil, divided
2 red and/or yellow bell peppers, cut into 11/2x1/4-inch strips
1 large fresh poblano chile, cut into 1 1/2 x 1/4-inch strips
1 medium red onion, halved, sliced 1/4 inch thick
2 tablespoons fresh lime juice
1/3 cup chopped fresh cilantro

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Quick Info

Servings
4 servings
Calories
266 kcal
Category
Meat & Poultry

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