Spiced Cherry Apple Kvass Recipe

Name: Spiced Cherry Apple Kvass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 organic apples, sliced; 1 organic lemon, sliced; 1 1/2 cups organic frozen cherries; 3 cinnamon sticks; 3 cinnamon sticks; 1 tablespoon apricot seeds; 1 teaspoon bee pollen; 2 tablespoons fermented raw honey; 2 tablespoons ginger n turmeric bug juice; 4 cups filtered water

Servings: persons

2 organic apples, sliced
1 organic lemon, sliced
1 1/2 cups organic frozen cherries
3 cinnamon sticks
3 cinnamon sticks
1 tablespoon apricot seeds
1 teaspoon bee pollen
2 tablespoons fermented raw honey
2 tablespoons ginger n turmeric bug juice
4 cups filtered water

1
Place all fruit and spices in jar. Top with water. Place on counter at room temperature for 2-3 days and give it a shake twice a day to prevent bacteria from forming on the surface. After 24 hours you`ll see fermentation bubbles.
2
Then you should taste your brew every day to see when it is ready- that will depend on the temperature of the room and sugar content of the fruit. In a cooler kitchen, it can take up to a week to ferment. It should taste sweet and tangy and the fruit should look cooked.
3
Strain the brew into a clean jar and store your kvass in the fridge. Place the fermented fruit and spices into a clean jar add more water and if desired more raw or fermented honey and ginger bug for the next batch which will be not as strong as the first.
4
Keep refrigerated for up to 1 week.

450

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 organic apples, sliced, 1 organic lemon, sliced, 1 1/2 cups organic frozen cherries, 3 cinnamon sticks, and more.

Yes, Spiced Cherry Apple Kvass falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cherry Apple Kvass

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