Spiced Chai Tea Smoothie

1. 1

   Pour milk into glass measuring cup; warm in microwave for 1 minute.

2. 2

   Add tea bag; let steep 10 minutes.

3. 3

   Remove tea bag and refrigerate for 5 minutes.

4. 4

   In blender or food processor, combine milk mixture and tofu.

5. 5

   Add sugar substitute, both extracts, and ice.

6. 6

   Process until ice is crushed and mixture is frothy.

7. 7

   Sprinkle with cinnamon and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.