How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Buttery Rum?

You need 5 ingredients. The key ingredients include: 10 allspice berries, Eight 3-inch cinnamon sticks, 1 stick unsalted butter, 1 vanilla bean, split and seeds scraped, and more.

Is Spiced Buttery Rum suitable as general?

Yes, Spiced Buttery Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Buttery Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Buttery Rum Recipe

Name: Spiced Buttery Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 allspice berries; Eight 3-inch cinnamon sticks; 1 stick unsalted butter; 1 vanilla bean, split and seeds scraped; One 750-ml bottle of light rum

Spiced Buttery Rum – a delicious recipe with berries, butter, vanilla bean, light rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 allspice berries
Eight 3-inch cinnamon sticks
1 stick unsalted butter
1 vanilla bean, split and seeds scraped
One 750-ml bottle of light rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
General

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Spiced Buttery Rum

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