Spiced Brandied Cherries

1. 1

   On the stovetop, heat sugar & brandy on low to incorporate, stirring often. Add a cinnamon stick if you like.

2. 2

   Remove mixture from heat, remove cinnamon stick and add in bitters. Stir well.

3. 3

   Pour liquid into a 2QT Ball Jar and add cherries in. Set aside for 6-8 weeks in the refrigerator.

4. 4

   When ready to gift, divide cherries & juice into 4oz Ball Jars and wrap.

* Per serving · 4 servings · Values may vary.

No additional tips available.