Spiced Blueberry Grunt Recipe

Name: Spiced Blueberry Grunt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fresh blueberries; ½ cup golden brown sugar; ¼ cup mild light molasses; ¼ cup water; 3 tablespoons fresh lemon juice; 2 teaspoons lemon peel (finely grated); ¼ teaspoon ground nutmeg; ¼ teaspoon ground cloves; 1 ½ cups spelt flour; 2 tablespoons unbleached cane sugar; 2 teaspoons baking powder; ¾ teaspoon fine sea salt; 3 tablespoons vegan margarine (chilled and cut into 1/4 inch cubes); ¾ cup non-dairy milk substitute; 1 cup whipping cream or 1 cup vanilla ice cream

Servings: persons

4 cups fresh blueberries
½ cup golden brown sugar
¼ cup mild light molasses
¼ cup water
3 tablespoons fresh lemon juice
2 teaspoons lemon peel (finely grated)
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
1 ½ cups spelt flour
2 tablespoons unbleached cane sugar
2 teaspoons baking powder
¾ teaspoon fine sea salt
3 tablespoons vegan margarine (chilled and cut into 1/4 inch cubes)
¾ cup non-dairy milk substitute
1 cup whipping cream or 1 cup vanilla ice cream

1
Make the filling by mixing all the ingredients in a 12 inch skillet.
2
Bring to a boil over medium-high heat, simmer until the sugar dissolves.
3
Reduce the heat to medium and simmer until the berries get soft and the mixture thickens slightly, about 10 minutes.
4
To prepare the dumplings whisk the flour, sugar, baking powder and salt in a medium bowl.
5
Add the butter and mix with a fork until the butter flour mixture resembles fine meal.
6
Add the milk and stir until just blended.
7
This should produce a sticky dough.
8
Drop by tablespoons full into the simmering berry mixture, placing the dough balls close together.
9
Reduce the heat to medium-low; cover the skillet and simmer until the dumplings are firm and tester inserted into them comes out clean -- about 25 minutes.
10
Scoop warm dessert into bowls.
11
Top with whipped cream or vanilla ice cream.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 cups fresh blueberries, ½ cup golden brown sugar, ¼ cup mild light molasses, ¼ cup water, and more.

Yes, Spiced Blueberry Grunt falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Blueberry Grunt

How did you like this recipe?

Frequently Asked Questions