How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Beetroot?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 garlic cloves, chopped, 1 teaspoon grated fresh ginger, 1 teaspoon cumin seed, and more.

Is Spiced Beetroot suitable as soups & stews?

Yes, Spiced Beetroot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced Beetroot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Beetroot Recipe

Name: Spiced Beetroot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 garlic cloves, chopped; 1 teaspoon grated fresh ginger; 1 teaspoon cumin seed; 1 teaspoon coriander seed, roughly crushed; ½ teaspoon dried chili pepper flakes; 625 g cooked beetroots, in wedges; 150 ml coconut milk; ½ teaspoon ground cardamom; 1 lime, juice and zest of; ¼ cup chopped coriander

Try this homemade Spiced Beetroot recipe the whole family will love. Made with vegetable oil, garlic, ginger and cumin. Easy step-by-step instructions i…

This Spiced Beetroot relies on simple, everyday ingredients such as vegetable oil, garlic cloves, chopped, grated fresh ginger and cumin seed. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Beetroot

Tips for the best results

Variations & substitutions

My Personal Notes

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