Spiced Beef Couscous Salad Recipe

Name: Spiced Beef Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None medium red onion, finely chopped; None None cooking oil spray; 1 lb ground beef; 2 tsp ground cumin; 2 tsp ground coriander; 1 tsp ground turmeric; 2 cloves garlic, crushed; 1 (14 oz) can corn kernels, drained; 1 (14 oz) can red kidney beans, rinsed; 1 cup couscous; 3 tbsp butter, chopped; 3/4 cup boiling water; 2 None medium tomatoes, coarsely chopped; 1 None avocado, finely chopped; None None lemon wedges, to serve

Servings: persons

1 None medium red onion, finely chopped
None None cooking oil spray
1 lb ground beef
2 tsp ground cumin
2 tsp ground coriander
1 tsp ground turmeric
2 cloves garlic, crushed
1 (14 oz) can corn kernels, drained
1 (14 oz) can red kidney beans, rinsed
1 cup couscous
3 tbsp butter, chopped
3/4 cup boiling water
2 None medium tomatoes, coarsely chopped
1 None avocado, finely chopped
None None lemon wedges, to serve

1
Heat a large frying pan over moderate heat. Spray onion with oil. Add onion to pan and cook, stirring, 3-4 mins, or until soft.
2
Add ground beef and cook, stirring with a wooden spoon to break up lumps, 5 mins, or until browned. Add spices and garlic to pan and cook, stirring, 30 seconds, or until fragrant. Add corn and beans and cook, stirring 5 mins, or until heated. Remove from heat.
3
Place couscous and butter in a large heatproof bowl and stir in boiling water. Cover with plastic food wrap and set aside 5 mins, or until liquid is absorbed. Using a fork, fluff and separate grains.
4
Add ground beef mixture, tomatoes and avocado to couscous. Season with salt. Stir to combine. Spoon into shallow serving bowls. Serve with lemon wedges.

849

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 None medium red onion, finely chopped, None None cooking oil spray, 1 lb ground beef, 2 tsp ground cumin, and more.

Yes, Spiced Beef Couscous Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Beef Couscous Salad

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