Spiced Apricot Bars Recipe

Name: Spiced Apricot Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; ½ teaspoon baking powder; ¼ teaspoon baking soda; ¼ teaspoon ground cardamom; 1 egg, slightly beaten; ½ cup brown sugar; ½ cup apricot nectar or ½ cup orange juice; ¼ cup unsweetened applesauce; 2 tablespoons oil; 12 finely snipped dried apricot; ½ cup sifted powdered sugar; 3 teaspoons apricot nectar

Servings: persons

1 cup flour
½ teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon ground cardamom
1 egg, slightly beaten
½ cup brown sugar
½ cup apricot nectar or ½ cup orange juice
¼ cup unsweetened applesauce
2 tablespoons oil
12 finely snipped dried apricot
½ cup sifted powdered sugar
3 teaspoons apricot nectar

1
Preheat oven to 350.
2
Combine flour, baking powder, baking soda and cardamom; set aside.
3
Mix together until combined the egg, brown sugar, apricot nectar, applesauce, and oil.
4
Add wet ingredients to flour mixture, stirring just to combine.
5
Stir in apricots.
6
Spread in an ungreased 11x7 pan and bake for 20-25 minutes.
7
Cool on a wire rack for 2 hours, then drizzle with icing and cut into bars.
8
To make icing: In a small bowl stir together the powdered sugar and enough apricot nectar to bring to drizzling consistency.

396

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup flour, ½ teaspoon baking powder, ¼ teaspoon baking soda, ¼ teaspoon ground cardamom, and more.

Yes, Spiced Apricot Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Apricot Bars

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