Spiced And Roasted Winter Veg Recipe

Name: Spiced And Roasted Winter Veg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen Carrots - varied colours; 1/2 dozen Parsnips; 1 Red onion; 2 clove Garlic; 1 pinch Salt and pepper; 1 Clementine; 2 Bay leaves; 1/2 tsp Thyme; 2 Cloves; 1/4 tsp Allspice; 2 tbsp Extra virgin olive oil

Servings: persons

1 dozen Carrots - varied colours
1/2 dozen Parsnips
1 Red onion
2 clove Garlic
1 pinch Salt and pepper
1 Clementine
2 Bay leaves
1/2 tsp Thyme
2 Cloves
1/4 tsp Allspice
2 tbsp Extra virgin olive oil

1
Peel, chop and wash your veg, set aside.
2
I used a variety of different carrots, purple, chantenay, yellow and the usual orange
3
Put the olive oil in a roasting dish with the garlic cloves (whole and lightly bashed), the bay leaves and the cloves, heat in the oven for 5 minutes.
4
Meanwhile with your veg in a bowl, add the salt and pepper, the thyme and allspice, mixing well.
5
Take the dish out of the oven and add the seasoned veg.
6
Grate the zest off the clementine over the veg.
7
Roast for half an hour at 150 Celsius
8
Remove from oven, turn the veg making sure all sides are roasting nicely.
9
Quarter the clementine and add to the middle of the roasting veg with a clove pushed into it, add a tbsp water to the dish, cover with tin foil and return to the oven for another 20 minutes or a bit longer if you like your veg really soft.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 dozen Carrots - varied colours, 1/2 dozen Parsnips, 1 Red onion, 2 clove Garlic, and more.

Yes, Spiced And Roasted Winter Veg falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced And Roasted Winter Veg

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