Spiced Almond Butter Candy Recipe

Name: Spiced Almond Butter Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 teaspoons butter; 2-1/2 cups almond butter; 2 cups salted roasted almonds, coarsely chopped; 2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon vanilla extract; 1/4 teaspoon ground allspice; 2 cups sugar; 1-1/2 cups light corn syrup; 1/4 cup water; 1-1/2 teaspoons baking soda; 1 cup (6 ounces) semisweet chocolate chips or 60% cacao bittersweet chocolate baking chips, melted

Servings: persons

1-1/2 teaspoons butter
2-1/2 cups almond butter
2 cups salted roasted almonds, coarsely chopped
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon vanilla extract
1/4 teaspoon ground allspice
2 cups sugar
1-1/2 cups light corn syrup
1/4 cup water
1-1/2 teaspoons baking soda
1 cup (6 ounces) semisweet chocolate chips or 60% cacao bittersweet chocolate baking chips, melted

1
Line a 15x10x1-in. pan with foil and grease the foil with butter. In a large bowl, combine the almond butter, almonds, cinnamon, nutmeg, vanilla and allspice; set aside.
2
In a large heavy saucepan, combine the sugar, corn syrup and water; cook and stir over medium heat until sugar is dissolved. Bring to a boil. Using a pastry brush dipped in water, wash down the sides of the pan to eliminate sugar crystals. Cook, without stirring, until a candy thermometer reads 300u00b0 (hard-crack stage).
3
Remove from the heat. Immediately stir in almond butter mixture and baking soda. Spread into prepared pan. Cool completely. Break candy into pieces. Drizzle with chocolate. Let stand at room temperature until set. Store in airtight containers.

1549

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/2 teaspoons butter, 2-1/2 cups almond butter, 2 cups salted roasted almonds, coarsely chopped, 2 teaspoons ground cinnamon, and more.

Yes, Spiced Almond Butter Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Almond Butter Candy

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