Spice Cookies Recipe

Name: Spice Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter or margarine, softened; 2/3 c. sifted powdered sugar; 1 egg; 1 tsp. vanilla extract; 1 2/3 c. all-purpose flour; 1/2 tsp. baking soda; 1/4 tsp. salt; 1/2 tsp. cream of tartar; 1/4 tsp. ground allspice; 1/4 tsp. ground cinnamon; powdered sugar; small pecan halves; candied cherry halves; 1 Tbsp. sugar; 1/4 tsp. ground cinnamon

Servings: persons

3/4 c. butter or margarine, softened
2/3 c. sifted powdered sugar
1 egg
1 tsp. vanilla extract
1 2/3 c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cream of tartar
1/4 tsp. ground allspice
1/4 tsp. ground cinnamon
powdered sugar
small pecan halves
candied cherry halves
1 Tbsp. sugar
1/4 tsp. ground cinnamon

1
Cream butter.
2
Gradually add 2/3 cup powdered sugar; beat at medium speed of an electric mixer until light and fluffy.
3
Add egg and vanilla; beat well.
4
Combine flour and next 5 ingredients; add to butter mixture, beating until mixture forms a dough.
5
Divide dough into 5 equal parts.
6
Shape 1 part of dough into a 9-inch-long cylinder; roll in powdered sugar.
7
Place shaped dough on an 11 x 4-inch strip of wax paper.
8
Transfer wax paper with dough to a microwave-safe cookie sheet or a 12 x 8 x 2-inch baking dish.
9
Press 9 pecan halves or cherry halves in a row on top of dough; flatten dough evenly.

899

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3/4 c. butter or margarine, softened, 2/3 c. sifted powdered sugar, 1 egg, 1 tsp. vanilla extract, and more.

Yes, Spice Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spice Cookies

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