How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Speedy Herbed Chicken Hash?

You need 10 ingredients. The key ingredients include: Vegetable cooking spray, 2 teaspoons margarine, 1 (26-ounce) package frozen country-style hash brown potatoes, thawed, 1 (10-ounce) package chopped onion, celery, and pepper blend, thawed, and more.

Is Speedy Herbed Chicken Hash suitable as meat & poultry?

Yes, Speedy Herbed Chicken Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Speedy Herbed Chicken Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Speedy Herbed Chicken Hash Recipe

Name: Speedy Herbed Chicken Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable cooking spray; 2 teaspoons margarine; 1 (26-ounce) package frozen country-style hash brown potatoes, thawed; 1 (10-ounce) package chopped onion, celery, and pepper blend, thawed; 2 1/2 cups chopped cooked chicken; 1/2 cup canned no-salt-added chicken broth; 1/2 teaspoon ground sage; 1/2 teaspoon dried rosemary, crushed; 1/4 teaspoon salt; 1/4 teaspoon ground pepper

Try this homemade Speedy Herbed Chicken Hash recipe the whole family will love. Made with Vegetable cooking spray, margarine, brown potatoes and onion. …

This Speedy Herbed Chicken Hash relies on simple, everyday ingredients such as vegetable cooking spray, margarine, chopped cooked chicken and ground sage. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Speedy Herbed Chicken Hash

Tips for the best results

Variations & substitutions

My Personal Notes

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