Speculaas Or Dutch Windmill Cookies Recipe

Name: Speculaas Or Dutch Windmill Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 cups Flour; 2 teaspoons Baking Soda; 2 teaspoons Cinnamon; 1 teaspoon Nutmeg; 1 teaspoon Cloves; 1/2 teaspoons Ginger; 1/8 teaspoons Salt; 1 cup Butter, Softened; 2 teaspoons Vanilla; 1 cup Sugar; 1-1/4 cup Brown Sugar; 2 whole Eggs, Beaten; 3/4 cups Sliced Almonds, Plus More For Topping, If Desired

Servings: persons

3-1/2 cups Flour
2 teaspoons Baking Soda
2 teaspoons Cinnamon
1 teaspoon Nutmeg
1 teaspoon Cloves
1/2 teaspoons Ginger
1/8 teaspoons Salt
1 cup Butter, Softened
2 teaspoons Vanilla
1 cup Sugar
1-1/4 cup Brown Sugar
2 whole Eggs, Beaten
3/4 cups Sliced Almonds, Plus More For Topping, If Desired

1
Combine the flour, baking soda, all the spices and the salt. Set aside.
2
Cream the butter, vanilla, and both sugars, until light and fluffy. Add the beaten eggs and blend well.
3
Add the dry ingredients. Stir in the almonds.
4
Divide the dough into four and form each one into a disk. Wrap each section in plastic wrap and chill overnight.
5
When ready to bake, allow the dough to warm up a bit so you can roll it out. Roll to about 1/4 inch thickness; cut.
6
Bake at 350 degrees for about 10 minutes.

1209

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3-1/2 cups Flour, 2 teaspoons Baking Soda, 2 teaspoons Cinnamon, 1 teaspoon Nutmeg, and more.

Yes, Speculaas Or Dutch Windmill Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Speculaas Or Dutch Windmill Cookies

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