Specialty Fried Rice Recipe

Name: Specialty Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked rice; 2 eggs, beaten; 5 fresh mushrooms, thinly sliced; 6 green onions, thinly sliced on angle; 2 small chicken breasts, thinly sliced; 12 king prawns, chopped; 1/2 cup fresh grated ginger; 1/3 cup good quality indonesian soy sauce; salt & pepper, don't be afraid to add a good portion of each, I put in about 1 tablespoon pepper and 1 1/2 teaspoon; 3 tablespoons olive oil

Servings: persons

4 cups cooked rice
2 eggs, beaten
5 fresh mushrooms, thinly sliced
6 green onions, thinly sliced on angle
2 small chicken breasts, thinly sliced
12 king prawns, chopped
1/2 cup fresh grated ginger
1/3 cup good quality indonesian soy sauce
salt & pepper, don't be afraid to add a good portion of each, I put in about 1 tablespoon pepper and 1 1/2 teaspoon
3 tablespoons olive oil

1
In a oiled wok, cook the egg to make an omelette; remove from pan and slice.
2
Add more olive oil;throw in chicken, prawns, mushrooms and cook, stirring constantly, for about 5-6 minutes.
3
Add ginger; stir through.
4
Add rice; continue to stir constantly from bottom of pan.
5
Add soy sauce, salt and pepper; keep stirring.
6
Turn heat down if rice is sticking to pan.
7
Continue to stir till all ingredients are mixed through, then add onion and egg.
8
Stir through for another minute and turn off heat. Turn rice every few minutes with heat off to stop it going soggy on the bottom.
9
Serve and enjoy.

1009

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 cups cooked rice, 2 eggs, beaten, 5 fresh mushrooms, thinly sliced, 6 green onions, thinly sliced on angle, and more.

Yes, Specialty Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Specialty Fried Rice

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